our team
LYNN O’TOOLE - GENERAL MANAGER
With over 15 years of experience in healthcare, Lynn O’Toole brings dedication, leadership, and a deep commitment to resident well-being in her role as General Manager at Cambridge Estates. Over the past decade at Cambridge, she has served in multiple key positions, including four years as Director of Care, where she played a vital role in enhancing care standards and supporting both residents and staff.
Lynn oversees day-to-day operations with a strong focus on resident satisfaction, ensuring that every individual feels supported, comfortable, and at home. Her hands-on approach and genuine compassion have made her a trusted and respected leader within the community.
Outside of her professional responsibilities, Lynn enjoys spending time with her family and relaxing through crocheting—hobbies that reflect her patience, creativity, and caring nature.
HOLLY SKINNER - ADMINISTRATOR
Holly Skinner is the Administrator at Cambridge Estates and has been a dedicated member of the organization for over two and a half years. She completed her Aesthetics and Spa Management program in 2013, establishing a 12-yeas career in the field, including 4 years as an Operations and Spa Manager. In addition to her leadership experience, Holly further expanded her expertise by teaching Medical Aesthetics at Vanstone Scott College in 2022. This background has equipped her with strong leadership skills and a deep commitment to client care.
In her current role, Holly actively supports multiple departments—such as kitchen services, resident care, and daily operations—demonstrating her hands-on approach and dedication to the overall well-being of residents. She is passionate about serving senior citizens and is committed to fostering a respectful, supportive, and welcoming environment at Cambridge Estates.
Outside of her professional responsibilities, Holly enjoys spending time at home with her husband and their cats.
TANYA CURNEW, LPN - DIRECTOR OF CARE
With 16 years of experience as a Licensed Practical Nurse, Tanya Curlew brings extensive clinical knowledge and compassionate leadership to her role as Director of Care. Throughout her career, she has worked across several provinces, gaining diverse expertise in long-term care, healthcare management, and senior wellness.
In addition to her leadership role, Tanya is certified in foot care and is dedicated to improving the quality of life for senior citizens through specialized services. She is passionate about promoting health and well-being, both professionally and personally.
Outside of work, Tanya prioritizes fitness, enjoys reading, and values spending quality time with her family. She is a proud mother of three and is committed to fostering a supportive and resident-focused care environment.
JENNIFER MAY - EXECUTIVE CHEF
Born and raised in Goulds, Newfoundland and Labrador, Jennifer May is a Red Seal Chef with over 17 years of culinary experience and a deep passion for creating food that brings comfort and connection. Now living in central St. John’s with her husband, a fellow chef, and their two children, Jennifer combines her professional expertise with a genuine care for community and well-being.
Throughout her career, she has worked in some of Canada’s top restaurants, including Mallard Cottage and Charcut, and has developed a strong passion for butchery, charcuterie, and quality local ingredients. Jennifer has led kitchens for over a decade—serving as Operational Manager for seven Ches’s Fish and Chips locations, General Manager and Business Developer for Chinched, and playing a key role in the reopening of The Majestic during its remodel.
Beyond her leadership in the kitchen, Jennifer has contributed to Newfoundland’s food industry as a board member of the Restaurant Association of Newfoundland and Labrador, a participant in culinary competitions, and a host for From This Rock dinners.
In addition to her culinary accomplishments, Jennifer is a certified end-of-life doula and has pursued psychology studies at Queen’s University—experiences that have deepened her understanding of care, compassion, and dignity, especially in working with seniors.
At Fort Amherst Healthcare, Jennifer brings her culinary expertise and compassionate approach to creating wholesome, comforting meals that make residents feel truly at home.
Her happiest moments are spent with her family, exploring the woods, relaxing by the ocean, or enjoying the calm of Bowring Park.